BACON PARMESAN CRISPS RECIPE

BACON PARMESAN CRISPS

HOW DO YOU MAKE BACON PARMESAN CRISPS RECIPE?




  • Preheat oven to 400.
  • In a bowl mix together all your ingredients.
  • Line a baking sheet with parchment paper or a Silpat mat.
  • Scoop tablespoonfuls of your cheese mixture onto a prepared baking sheet into mounds and gently spread out to flatten.
  • Bake in the oven for 4-5 minutes until melted and brown on top.
  • Let cool completely on baking sheet.

 

in case you love a salty snack than this recipe is for you. there is no missing of flavor and in case you need to reduce the salt simply omit the addition of the salt within the recipe. we like the salt taste so we continually hold it in there but it is100optional on your flavor liking.

those parmesan cheese crips are ideal for kids, adults and anyone in-between because it‘s tremendous speedy, filling and only an exceptional snacking alternative.




Crispy, crunchy and cheesy those Bacon-Parmesan Crisps are a scrumptious low carb snack that isn’t only addicting but quick and easy to make! course: AppetizerCuisine: AmericanKeyword: Parmesan cheese crisps, Parmesan Crisp Recipe, Parmesan Crisps, Parmesan Crisps recipeServings: 12Calories: 24 kcal

Ingredients

  • 1 5 oz container shredded parmesan
  • 3 strips bacon cooked and crumbled
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp cayenne pepper
  • 1/2 tsp coarse kosher salt

Instructions

  1. Preheat oven to 400.
  2. In a bowl mix together all your ingredients.
  3. Line a baking sheet with parchment paper or Silpat mat.
  4. Scoop Tablespoonfuls of your cheese mixture and place in mounds on the mat and spread out gently to flatten.
  5. Bake for 4-5 minutes until melted and browned on top.
  6. Let cool completely on pan.




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